High Quality Standards Maintained Throughout the Process

Life Line Feeds India goes to great lengths to ensure that extremely high quality standards are maintained throughout all the processes involved in providing our customers with quality poultry products. Emphasis is laid on ensuring that there is minimum contamination to our products, right from the beginning of the process to the very end. Proper equipment, sanitation and good manufacturing processes are followed diligently.


Life Line Feeds incorporates the idea of quality right from the start. For example: we own the breeding stock that produces the hatching eggs to produce broiler chicks. Our commercial lines are developed from one of the best genetic resources: ‘Vencobb’.


Hygiene is very crucial at Life Line Feeds. Each day, the personnel are checked for cleanliness before they enter the slaughtering unit. Every six months, employees undergo a complete health check-up, which includes blood tests for illnesses like Salmonella, Amoebiasis and Hepatitis.


ISO 9001:2015

ISO 9001:2015 is the international standard that specifies requirements for a quality management system (QMS). Organizations use the standard to demonstrate the ability to consistently provide products and services that meet customer and regulatory requirements.

The FSSC 22000 Food Safety

System Certification provides a framework for effectively managing your organization’s food safety responsibilities. FSSC 22000 is fully recognized by the Global Food Safety Initiative (GFSI) and is based on existing ISO Standards.

Halal is an Arabic word meaning lawful or permitted. In reference to food, it is the dietary standard, as prescribed in the Koran. By official definitionHalal foods are those that are: 1. Free from any component that Muslims are prohibited from consuming according to Islamic law.